Children's Health
A study published in the June issue of the Archives of Pediatric and Adolescent Medicine documented the results of the FDA mandated on incidence of poisoning and deaths.Read More
A study published in the April issue of Allergy and Immunology examined the effect of Bacillus clausii on the immune response in adults with allergic rhinitis.Read More
A study published in the American Journal of Clinical Nutrition (January 2005 81(1):168-174) shows that teenage girls who take calcium supplements for only a year can effect increases in bone mineral density for years afterward.Read More
The study, published in Archives of Pediatrics & Adolescent Medicine (2004, vol. 158, no. 6), investigated whether healthy adolescents are deficient in vitamin D.Read More
A study published in the American Journal of Clinical Nutrition (October 2004;80(4):903-910) shows that supplementation with iron and zinc promotes motor development and exploratory behavior in infants at risk of micronutrient deficiencies.Read More
A study published in the May issue of the British Medical Journal evaluated the effects of supplementation with antioxidants (riboflavin, Vitamin E, Selenium, and NAC) in children age 1-4 who were at increased risk for developing kwashiorkor.Read More
A study published in JAMA in May investigated the risk of Celiac disease autoimmunity and in particular examined the effect of timing of introduction of gluten had on risk of disease.Read More
A study was recently conducted in Israel at the Wingate Institute and measured the effects of lycopene, a potent antioxidant, on exercise-induced bronchoconstriction in adolescents.Read More
A review of RCT (randomized clinical trials) published in the April issue of Public Health and Nutrition investigated the effect of iron supplementation in children.Read More
The study examined the benefits of early supplementation with long chain polyunsaturated fatty acids after 18 months of age in 475 children.Read More
Childhood obesity, currently at epidemic proportions in the US, is a leading cause of pediatric type 2 diabetes. Now research reports that magnesium deficiency in obese children is associated with an increased risk of diabetes.Read More
What are the B-Vitamin Compounds, and where (in diet) are they found?Read More
A study published in the March issue of the Lancet investigated the effects of supplementation with iron and folic acid alone versus iron and folic acid combined with a micronutrient supplement containing the RDA of 15 vitamins and minerals.Read More
The study, published in the European Journal of Nutrition (2005, vol. 59, no.1), measured the effects of vitamin C and E intake on breast milk antioxidant composition and their potential against the development of allergies in infants with a family history of atopy (an allergic condition).Read More